Biochemical Engineering, Second Edition by Douglas S. Clark, Harvey W. Blanch
This work provides comprehensive coverage of modern biochemical engineering, detailing the basic concepts underlying the behaviour of bioprocesses as well as advances in bioprocess and biochemical engineering science. It includes discussions of topics such as enzyme kinetics and biocatalysis, microbial growth and product formation, bioreactor design, transport in bioreactors, bioproduct recovery and bioprocess economics and design. A solutions manual is available upon qualifying course adoption
Product details
Hardcover: 702 pages
Publisher: CRC Press; 2 edition (26 October 1995)
Language: English
ISBN-10: 0824789490
ISBN-13: 978-0824789497
Product Dimensions: 16.5 x 3.8 x 23.5 cm
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